Caramel Peanut Ritz Cracker Treats

A perfect sweet-and-salty treat combining crunchy Ritz crackers, gooey caramel, and nutty peanuts. Easy to make and perfect for any occasion!

Print Recipe

Prep Time 10

Cook Time 10

Total Time 20

Course Dessert

Cuisine American

Servings 16

Ingredients

For the Caramel Peanut Ritz Cracker Treats:

1 14 oz can sweetened condensed milk
1/3 cup unsalted butter
1/3 cup brown sugar
3 tablespoons milk
1 teaspoon vanilla extract
1 cup roughly chopped peanuts
1-2 sleeves Ritz crackers

Optional Ingredients:

1/2 teaspoon cinnamon for added warmth
1/2 cup melted chocolate for drizzling or dipping
Crushed pretzels for extra crunch

Instructions

Line a baking sheet with parchment paper and arrange Ritz crackers in a single layer.
In a medium saucepan over medium heat, combine sweetened condensed milk, butter, and brown sugar.
Stir constantly for about 7-8 minutes until the caramel thickens and turns a golden color.
Lower the heat and whisk in milk and vanilla extract for a smooth consistency.
Stir in chopped peanuts and mix until evenly coated.
Using a spoon, scoop the caramel-peanut mixture onto each Ritz cracker.
Let the treats cool at room temperature or refrigerate for 20-30 minutes until set.
For added flavor, drizzle with melted chocolate before serving.

Notes

For a nut-free version, substitute peanuts with sunflower seeds or omit them entirely.
To prevent caramel from hardening too much, store at room temperature in an airtight container.
Pair these treats with coffee or milk for a perfect snack.

Keyword Caramel Peanut Ritz Cracker Treats, Sweet and Salty Snacks, Easy Caramel Treats