chick fil a chicken tortilla soup recipe

Chick-fil-A’s chicken tortilla soup is a fan favorite, known for its creamy texture, bold flavors, and hearty ingredients. Recreating this dish at home allows you to enjoy its signature taste anytime while customizing it to suit your preferences.

In this guide, we’ll walk you through the ingredients, step-by-step instructions, and tips to perfect this delicious soup. Whether you’re serving it as a main course or a cozy appetizer, this recipe will deliver the same comforting satisfaction as the original.

Ingredients for Chick-fil-A Chicken Tortilla Soup

Recreating Chick-fil-A’s chicken tortilla soup at home starts with gathering the right ingredients. Known for its creamy texture, bold spices, and hearty mix of chicken and beans, this soup balances comfort and flavor perfectly.

Essential Ingredients

1. Chicken

Cooked, Shredded Chicken:
- 2 cups of cooked, shredded chicken form the heart of the soup. Grilled, baked, or rotisserie chicken works well.
- Chick-fil-A uses all-white chicken, but you can add a mix of dark meat for extra flavor.

2. Beans

Black Beans: 1 can (15 oz), drained and rinsed. Adds texture and protein.
Navy Beans: 1 can (15 oz), drained and rinsed. A key ingredient that creates the creamy consistency.

3. Broth and Base

Chicken Broth: 4 cups for a rich, savory base. Use low-sodium broth for better control of seasoning.
Cream Base:
- 1 cup of heavy cream or half-and-half for the creamy texture Chick-fil-A’s soup is famous for.
- Dairy-free options like coconut milk can also work if needed.

4. Vegetables

Onion: 1 medium onion, finely chopped, for sweetness and depth.
Green Chilies: 1 can (4 oz) of diced green chilies for mild heat and tanginess.
Corn: 1 cup of corn kernels (fresh, frozen, or canned) for a pop of sweetness and color.

5. Seasonings

Garlic: 3 cloves, minced, to enhance the savory notes.
Chili Powder: 1 teaspoon for warmth and spice.
Ground Cumin: 1 teaspoon for earthy, smoky undertones.
Smoked Paprika: ½ teaspoon to amplify the smoky flavor.
Salt and Pepper: To taste, for balanced seasoning.

6. Thickening Agent (Optional)

Corn Tortillas or Tortilla Chips: Crushed and stirred into the soup to thicken it naturally and add a hint of corn flavor.

Optional Toppings

Chick-fil-A’s chicken tortilla soup shines with the addition of fresh, crunchy, and creamy toppings:

Tortilla Strips: Crispy and seasoned for crunch.
Shredded Cheese: Cheddar, Monterey Jack, or a Mexican blend for a melty finish.
Sour Cream: A dollop to balance the spice.
Fresh Cilantro: Adds brightness and freshness.
Lime Wedges: A squeeze of lime juice for a tangy kick.

Ingredient Tips

Fresh vs. Canned: While canned beans and chilies are convenient, using fresh or homemade alternatives can elevate the flavor.
Protein Variations: Replace chicken with turkey, tofu, or additional beans for variety.
Spice Levels: Adjust the chili powder and green chilies based on your heat tolerance.

Step-by-Step Recipe for Chick-fil-A Chicken Tortilla Soup

This recipe captures the creamy, savory goodness of Chick-fil-A’s chicken tortilla soup. Follow these steps to recreate the comforting dish right in your kitchen.

Ingredients Recap

For the Soup Base:

2 cups cooked, shredded chicken
1 can (15 oz) black beans, drained and rinsed
1 can (15 oz) navy beans, drained and rinsed
1 cup corn kernels (fresh, frozen, or canned)
1 can (4 oz) diced green chilies
1 medium onion, finely chopped
3 garlic cloves, minced
4 cups chicken broth
1 cup heavy cream or half-and-half
1 teaspoon chili powder
1 teaspoon ground cumin
½ teaspoon smoked paprika
Salt and pepper, to taste

Optional Thickener:

4 small corn tortillas or 1 cup tortilla chips, crushed

Optional Toppings:

Tortilla strips, shredded cheese, sour cream, fresh cilantro, lime wedges

Instructions

1: Sauté the Aromatics

Heat 2 tablespoons of olive oil in a large pot over medium heat.
Add the chopped onion and sauté until softened, about 3-4 minutes.
Stir in the minced garlic and cook for an additional 1 minute until fragrant.

2: Build the Soup Base

Add the chili powder, ground cumin, and smoked paprika to the pot. Cook for 30 seconds to toast the spices and enhance their flavor.
Pour in the chicken broth and bring to a gentle boil.
Stir in the black beans, navy beans, corn, green chilies, and shredded chicken. Mix well to combine.

3: Simmer the Soup

Reduce the heat to low and let the soup simmer for 15-20 minutes to allow the flavors to meld together.
If using crushed tortillas or tortilla chips as a thickener, stir them in now and let them dissolve during the simmering process.

4: Add the Cream

Stir in the heavy cream or half-and-half, mixing until the soup is smooth and creamy.
Simmer for an additional 5 minutes, but do not let the soup boil to prevent the cream from curdling.

5: Adjust Seasoning and Serve

Taste the soup and adjust seasoning with salt and pepper as needed.
Ladle the soup into bowls and top with your favorite toppings like tortilla strips, cheese, sour cream, cilantro, and a squeeze of lime.

Pro Tips for Success

Rotisserie Chicken: Using rotisserie chicken saves time and adds extra flavor.
Spice Levels: Add more chili powder or diced jalapeños if you like a spicier soup.
Make It Thicker: Blend a portion of the soup for a thicker consistency while leaving the rest chunky.

Quick Version

Use canned chicken, pre-chopped onions, and pre-shredded cheese to cut down on prep time.
Instant Pot Option: Cook the soup on high pressure for 10 minutes, then release the pressure and add cream before serving.

What Sets Chick-fil-A’s Chicken Tortilla Soup Apart?

Chick-fil-A’s chicken tortilla soup has earned a loyal following for its unique combination of bold flavors, creamy texture, and hearty ingredients. Let’s explore the key elements that make this soup so special.

1. Creamy and Hearty Consistency

Unlike many traditional tortilla soups that feature a clear tomato-based broth, Chick-fil-A’s version stands out with its creamy texture.

Navy Beans: These beans, blended partially into the soup, create a velvety consistency while adding protein and fiber.
Heavy Cream: Introduced toward the end of cooking, it balances the smoky spices and adds richness.

2. Double Bean Combination

The use of both black beans and navy beans sets this soup apart:

Black Beans: Provide a firm, chewy texture and robust flavor.
Navy Beans: Contribute to the creamy base and ensure the soup is filling without being overly heavy.

3. Balanced Flavor Profile

Chick-fil-A’s chicken tortilla soup perfectly balances smoky, savory, and slightly tangy flavors:

Smoky Undertones: Achieved with chili powder, cumin, and smoked paprika.
Mild Heat: Diced green chilies provide just enough spice to warm the palate without overwhelming it.
Sweetness from Corn: The addition of corn kernels introduces a natural sweetness that contrasts with the spices.

4. Premium Ingredients

Chick-fil-A’s commitment to quality ingredients is reflected in the soup:

Tender Chicken: All-white meat chicken ensures a lean, flavorful protein base.
Fresh Vegetables: Ingredients like onions, garlic, and chilies bring brightness and depth.

5. Perfect Toppings

The toppings elevate the soup and add layers of texture and flavor:

Crispy Tortilla Strips: Provide a satisfying crunch.
Cheese: Shredded cheddar or Monterey Jack melts into the hot soup for extra creaminess.
Cilantro and Lime: Brighten the dish with fresh, citrusy notes.

6. A Healthier Comfort Food

Chick-fil-A’s chicken tortilla soup delivers comfort without excessive calories:

High in Protein: From chicken and beans, making it a filling meal.
Fiber-Rich: Beans and vegetables contribute to its nutritional value.
Lower in Carbs: Compared to cream-based soups with pasta or potatoes, it’s a lighter option.

7. Versatility

The soup’s versatility allows it to shine in various settings:

As a Meal: Hearty enough to serve on its own.
As a Starter: Works well as an appetizer for Tex-Mex-themed meals.
For Gatherings: A crowd-pleaser that can be made in large batches for parties or events.

Variations and Customizations for Chick-fil-A Chicken Tortilla Soup

Chicken tortilla soup is versatile and easy to customize, making it perfect for various dietary preferences and taste profiles. Here are some creative ways to adapt the recipe while maintaining its signature comfort and flavor.

1. Vegetarian Version

Eliminate the chicken and use plant-based ingredients to create a vegetarian-friendly option:

Protein Substitute: Add extra beans (pinto or kidney beans) or tofu for protein.
Broth Swap: Replace chicken broth with vegetable stock for a rich, savory base.
Additional Vegetables: Include diced zucchini, mushrooms, or sweet potatoes for added texture and flavor.

2. Spicy Tortilla Soup

For those who enjoy a spicier kick, increase the heat with these additions:

Jalapeños: Add fresh, sliced jalapeños to the soup or as a garnish.
Chipotle Peppers: Stir in extra chipotle peppers in adobo sauce for smoky heat.
Hot Sauce: A splash of your favorite hot sauce can instantly elevate the spice level.

3. Dairy-Free Option

If you’re avoiding dairy, you can still enjoy a creamy texture:

Coconut Milk: Substitute heavy cream with unsweetened coconut milk for a dairy-free alternative.
Cashew Cream: Blend soaked cashews with water for a rich, creamy texture.
Omit Cheese and Sour Cream: Top the soup with avocado and fresh cilantro for a flavorful finish.

4. Gluten-Free Adaptation

Easily make the soup gluten-free by ensuring:

Tortillas: Use certified gluten-free corn tortillas or tortilla chips.
Spices and Broth: Check that your chili powder and chicken broth are gluten-free.

5. Low-Carb or Keto-Friendly Version

For a lighter, low-carb option:

Skip the Corn and Beans: Replace them with low-carb vegetables like bell peppers, cauliflower, or spinach.
Increase Protein: Add more shredded chicken to make the soup more filling.
Healthy Fats: Top with avocado slices and a sprinkle of shredded cheese.

6. Kid-Friendly Adaptation

Make the soup milder and fun for kids:

Reduce Spice: Use less chili powder and omit the green chilies.
Add Cheese: Stir in extra cheese for a gooey, comforting texture.
Fun Toppings: Serve with colorful tortilla strips or mini quesadillas.

7. Creamy Variations

Enhance the creaminess for an indulgent twist:

Blended Beans: Purée half the navy beans before adding them to the soup for a thicker texture.
Extra Cream: Increase the amount of heavy cream or use cream cheese for richness.

8. Bulk Cooking for Meal Prep

Make this soup in large batches to save time:

Storage: Cool the soup completely and portion it into airtight containers.
Freezing: Store in freezer-safe bags or containers for up to 3 months.
Reheating: Warm on the stovetop or microwave and add toppings fresh before serving.

9. Global Flavors

Add an international flair to the soup:

Mexican-Inspired: Top with cotija cheese, pico de gallo, or pickled onions.
Thai Twist: Add coconut milk, ginger, and lemongrass for a Thai-inspired version.
Mediterranean Spin: Use roasted red peppers and garnish with feta cheese and olives.

10. Topping Creativity

Experiment with unique toppings to elevate the soup:

Pickled Vegetables: Add pickled jalapeños or onions for tanginess.
Crumbled Bacon: A crispy, smoky garnish for extra flavor.
Pumpkin Seeds: Toasted seeds provide a nutty crunch.

Serving Suggestions for Chick-fil-A Chicken Tortilla Soup

Chick-fil-A’s chicken tortilla soup is hearty enough to stand alone but can also be enhanced with sides, beverages, and creative presentations. Here are ideas to elevate your soup experience.

1. Standalone Meal

Serve the soup as a main course, loaded with toppings for a complete, satisfying dish.

Toppings Bar: Set up a self-serve toppings station with tortilla strips, shredded cheese, cilantro, lime wedges, and avocado.
Accompaniment: Pair with a warm piece of crusty bread or cornbread for dipping.

2. Pairing with Sides

Complement the soup with side dishes to round out the meal:

Southwestern Salad: A fresh salad with lettuce, black beans, corn, cherry tomatoes, and a zesty lime dressing pairs well with the soup’s bold flavors.
Cheese Quesadillas: Gooey quesadillas make a perfect side or dipping option.
Cornbread Muffins: Slightly sweet and crumbly, cornbread adds a comforting touch.
Mexican Rice: Add a scoop of seasoned rice on the side for a heartier meal.
Chips and Salsa: A simple and crunchy side that works well for a casual meal.

3. Creative Presentations

Turn the soup into a visual and culinary delight with unique serving ideas:

Bread Bowl: Hollow out a round loaf of bread and serve the soup inside for a fun and edible presentation.
Mason Jar Meal: Layer the soup and toppings in mason jars for a portable and stylish serving option.
Mini Portions: Serve the soup in small bowls or cups for appetizers at parties.

FAQs About Chick-fil-A Chicken Tortilla Soup

Many home cooks have questions about recreating Chick-fil-A’s famous chicken tortilla soup or adapting it to their preferences. Here are the answers to some of the most common inquiries to help you master this recipe.

1. Can I Make Chick-fil-A Chicken Tortilla Soup Ahead of Time?

Yes, this soup is an excellent make-ahead dish:

Preparation: Cook the soup as directed, let it cool completely, and store it in an airtight container.
Refrigeration: Keep in the refrigerator for up to 3 days.
Reheating: Reheat on the stovetop over low heat or in the microwave, stirring occasionally. Add fresh toppings before serving.

2. Can I Freeze Chicken Tortilla Soup?

Absolutely! This soup freezes well for future meals:

Storage: Cool the soup completely before transferring it to freezer-safe containers or bags.
Shelf Life: Freeze for up to 3 months.
Thawing and Reheating: Thaw overnight in the refrigerator, then warm on the stovetop or microwave. Add toppings after reheating.

3. How Do I Adjust the Spice Level?

You can easily customize the heat level of the soup:

To Reduce Heat: Use fewer chipotle peppers or omit them entirely. Substitute smoked paprika for a milder smoky flavor.
To Increase Heat: Add more chili powder, diced jalapeños, or a splash of hot sauce.

4. What’s the Best Way to Make Crispy Tortilla Strips?

Crispy tortilla strips are essential for texture. Here are two methods:

Oven Method: Toss thinly sliced tortillas with olive oil and bake at 375°F (190°C) for 8-10 minutes, flipping halfway through.
Stovetop Method: Fry tortilla strips in hot oil until golden and crispy, then drain on paper towels. Sprinkle with salt while warm.

5. Can I Use Rotisserie Chicken?

Yes, rotisserie chicken is a convenient and flavorful option:

Shred the chicken meat and add it to the soup during the final simmering stage.
Save time by using pre-cooked chicken while retaining great flavor.

6. How Can I Thicken the Soup?

For a thicker consistency:

Corn Tortillas: Blend a few corn tortillas into the soup, or crush tortilla chips and stir them in until dissolved.
Blended Beans: Purée a portion of the navy beans and mix them back into the soup.
Cornstarch Slurry: Combine 1 tablespoon of cornstarch with 2 tablespoons of water and stir it into the soup while simmering.

7. Can I Make This Soup in a Slow Cooker?

Yes, the slow cooker is a great tool for this recipe:

Steps: Add all ingredients except cream and toppings to the slow cooker. Cook on low for 6-8 hours or high for 3-4 hours.
Finishing Touch: Stir in the cream during the last 15-20 minutes of cooking.

8. Can I Make a Dairy-Free Version?

You can adapt this recipe to be dairy-free:

Replace heavy cream with unsweetened coconut milk or cashew cream for a creamy texture.
Skip the cheese and sour cream toppings, or use dairy-free alternatives.

9. What Toppings Go Best with This Soup?

The best toppings enhance both flavor and texture:

Crunchy: Tortilla strips, crushed tortilla chips, or roasted pumpkin seeds.
Creamy: Avocado slices, sour cream, or shredded cheese.
Fresh: Chopped cilantro, diced onions, or a squeeze of lime juice.

Conclusion

Chick-fil-A’s chicken tortilla soup is a flavorful and comforting dish that’s easy to recreate and customize. Whether you’re meal-prepping, hosting a gathering, or simply craving a hearty meal, this soup delivers. With these tips and tricks, you can enjoy this beloved recipe with your own personal touch.